Glengarry Castle Hotel

We go there for their delicious afternoon teas but they are also open for dinner. Reservations are required.

Tea/Coffee : 10.00am - 5.00pm
Full afternoon tea : 2.00 - 4.30pm, booking required
Lunch : 12.00- 1.30pm
Dinner : 6.45 - 8.30pm, booking required

Sample dinner menu: Three course dinner £53.00 Two course dinner £42.00

Smoked Ham Hough terrine, served with Piccalilli
~
Isle of Skye pan-fried Scallops, Cauliflower purée
and pickled Shimeji Mushrooms with Shallot & Caper dressing
~
Crispy free-range Duck Egg with Celeriac & Spelt Risotto
and Purple Sprouting Broccoli (v)
~
Roasted Parsnip soup with Parsnip Crisps and Apple (v)


Confit Wester Ross Salmon with Jersey Royal Potatoes,
Horseradish cream, Arisaig Cockles and Salmon roe
~
Quail & Stornoway Black Pudding Wellington,
fondant Potato, Carrot purée and roasted Carrots
~
Braised belly of Scottish Lamb, pan-fried loin of Lamb, Polenta,
Watercress purée, roasted Garlic and breaded Sweetbread
~
Char-grilled fillet of Aberdeen Angus Beef (+£8 supplement)
with braised shin of Beef, Dauphinoise Potato and Parsnip purée
~
Puy Lentil, Potato & Vegetable Pie (v)


Banana Cake served with Banana Ice cream
and topped with Caramel Sauce
~
Dark Chocolate Delice
with a Hazelnut Tuile and salted Caramel Ice cream
~
Mango Sorbet with Orange Blossom Cream, Orange Curd and Meringue
~
Selection of fine Scottish Cheeses (+ £3 supplement)
served with Bread and Chutney

Coffee and Dinner Mints